amaro averna total wine

Francesco's wife, Anna Maria took control of the company with her children during the 1920s and led the brand to even greater, worldwide fame. Authors of recipes you'll want to make again and again. Beer & Spirits are not eligible for shipping to California More shipping . Orange citrus is a major flavor note, and it blends very well with citrus-based drinks, while containing subtle herbal bitterness as well. Fernet Branca has been produced in Milan, Italy since 1845 and is one of the stronger amari in terms of both proof and its assertive punch, which is only increased via oak aging. At 35% ABV, this dark-hued liqueur packs a heartier punch than most other options on the listmeaning that if you like fuller-bodied digestifs, this option is most definitely for you. Address: 1, No. Get recipes worth repeating and more from A Couple Cooks, straight to your inbox. The name is an Appellation d'Origine Contrle, meaning that calvados, The long connection between the Royal Navy and rum can be traced back to 1655 and Vice-Admiral William Penn's expedition to the West Indies. Used in small quantities, Fernet Branca can be a very valuable cocktail tool, of course, adding fresh herbaceousness and bitterness to otherwise sweet drinks. Palate: Mouthfilling and silky, Averna is both sweet and spicy from the minute it hits your tongue. It worked and despite the chaos of the two world wars, Averna soon became a household name in Italy. Product Highlights Italy - Lovely sensuous palate of wild, alpine fresh spice and succulent flavors. Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer. With one of the best sommeliers in Taiwan, Ting-Hsin Chen, in charge, you can be sure you'll have a great dining experience. I describe [Fernet-Branca] as grown-up Jgermeister, says Teague. Amaro is an herbal liqueur most often consumed after a long meal, so as to aid with digestion. Its an easy to drink amaro, often consumed straight, on the rocks, or in cocktails. Cardoon, along with blessed thistle, are both artichoke relatives, and both are found in Cardamaro, making this one a cousin to the better-known (and stronger) amaro Cynar. If Meletti-and-seltzer is Coca-Cola, Ramazotti-and-seltzer is Dr Pepper, adds Teague. The friendly staff always welcomes you with their kind hospitality. This classy drink swaps out sweet vermouth for an Italian amaro. Ingredients: Averna, bourbon or rye whiskey, bitters. Both Zed and Teague recommend using Del Capo in lieu of orange liqueur in a Margarita, and Zed also likes it in an Old Fashioned or served with soda water for an aperitivo cocktail. Flynn agrees, also emphasizing pouring Averna on the rocks with a slice of orange, to enhance its Sicilian roots. Averna Amaro Siciliano Liqueur - Wine-Searcher Address: No. Averna is full of intriguing bittersweet caramel flavor, and were always up for another amari to add to our collection! All Rights Reserved. Sign up to get the latest news, guides and offers from Star Wine List, it's free! 11 favourite wine places in Taipei City 2023 - Star Wine List Amaro Nonino QuintessentiaABV: 35% (70 proof). Expert home cooks. Although our list mainly covers Italian producers with storied histories, both Teague and Zed say that many American companies are doing great work, such as Forthave Spirits in Brooklyn and Eda Rhyne Distilling Company in Asheville, North Carolina. In 1868, the secret recipe was gifted to a man named Salvatore Averna, who started manufacturing it in Sicily. In the Averna limonata, for instance, 2 ounces of Averna, 1 ounce of lemon juice, and 1/2 ounce of simple syrup are mixed with crushed ice then topped with club soda and garnished with mint, rosemary, or sage. Teague also notes that the wine gives this amaro a juicy, lip-smacking quality. 6, Lane 109, Section 1, Anhe Road, Daan District. As a post-meal digestif or with an espresso in Italy, standing up at a coffee bar prior to beginning a night out. We love it in a Black Manhattan, or mixed with soda water. The question becomes, then: With so many amari out there, which do you really need to try? A cross between a beer cocktail and a spritz, this drink combines amaro with freshly squeezed lemon juice and an American-style lager like Miller High Life. Can Nature is a very relaxed and comfortable spot, which makes you feel like youre drinking at home. For a more classic amaro, Shi reaches for Varnelli Amaro dellErborista. Top sommelier Reeze Choi joins the Star Wine List jury panel for Asia, Reeze Choi, top Hong Kong sommelier, prepares to take on Paris, Here are the the latest updated wine lists in Taipei, Find venues outside the big cities - use our search. K&L Wine Merchants. In my nearly 12 years at Amor y Amargo, Ive never had someone say, Ew, get this away, Teague says. Sfumato has an ABV of 20%. The limited-edition release is bottled at 68 proof. These herbal liqueurs should be staples in your home bar. Although its dark in color, its not particularly viscous, and would make a good starter amaro, he says. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. She recommends balancing its viscosity with acidity or dry elements like sherry. 12, Alley 11, Lane 216, Section 4, Zhongxiao East Road, Daan District. After the brandy infuses with flavorings, it gets sweetened, which gives amaro the ability to age for a long time. The liqueur known today as Averna was introduced during the early 1800s. Northern Italian expressions tend to be more alpine-influenced and piney, whereas southern Italian expressions fall on the richer, more citrus-driven side of things. Refer A Friend. The food is top-notch, classic Portuguese flavours that make for a very wine-friendly cuisine, and this place over-delivers on what youd expect from a neighbourhood restaurant in a residential area. This take on an Italian aperitivo spritz swaps sparkling wine for light lager, which pairs perfectly with amaro and lemon juice. When his son Francesco took over after the turn of the century, the younger Averna proceeded to get the family spirit more attention and fame. The 11 Best Cocktails to Make with Aperol, The Best Non-Alcoholic Spirits and How to Use Them, A Guide to Making Better Non-Alcoholic Cocktails at Home, The 8 Best Dry Vermouths to Drink in 2023, 30 Coffee Cocktails to Kick Off or Cap Off Your Evening, The 11 Best Triple Secs and Orange Liqueurs to Drink in 2023, 25 Holiday Punches to Make Ahead of Your Parties, 7 Coffee-Infused Spirits and Liqueurs to Try Right Now, 22 Labor Day Cocktails for the Last Long Summer Weekend. It spans a range of flavors and styles, from light and citrusy Aperol to bracing and minty Fernet-Branca, not to mention countless artisanal brands you may have never heard of. When poured neat, Flynn describes Braulio as like a kiss of the Alps, thanks to its herbal, bitter, and warming qualities. Amaro (translated as "sour" or "bitter") is as much part of Italy's culinary playlist as espresso, pizza and gelato. If you haven't tried a bitter Italian liqueur yet, this is a great place to begin. Averna is a classic for a reason: It was Sicilys first licensed spirit. Nonino is now especially beloved for the fact that its an essential ingredient in the modern classic cocktail known as the Paper Plane, a Last Word variant invented in the mid-2000s. Strain into a coupe glass. Amaro Averna is tastes spicy and herbal, with caramel, anise, citrus, and honey notes. Bitterness is quite mild in comparison to many other amaro, making this an easy drinking one, as long as you dont find it to be too sweet. Its sweet, spicy, and bitter flavors of lemon, bitter orange, star anise, pomegranate, and vanilla bean promise to please a variety of palates. Once youre acquainted with a particular amaros flavors, you can serve it on ice or add seltzer water for a low-ABV and sessionable drink. Averna Amaro Siciliano Liqueur - Wine-Searcher It has a relatively low ABV of 16.5%, although its also available in a 70-proof bottling with an ABV of 35%. It can be drunk neat, though is most often served over ice. Averna - Wine | Total Wine & More Amaro is a part of every Italians life, says Matteo Zed, the owner of The Court in Rome and the author of The Big Book of Amaro. Substitute another dark, herbal and sweet amaro. The classic spritz ratio of 3-2-1 makes a bubbly Averna spritz! Aged: Amaro extends and enhances them., Region: Veneto, Italy | ABV: 0% | Tasting Notes: Citrus, dried herbs, wood. Made with just three ingredients, the Bitter Lemon Spritz comes together in seconds and is sure to please. This classy drink swaps out sweet vermouth for this special Italian amaro. Beet molasses historically has been used as the base distillate or sweetener, but according to Teague, amaro producers have begun experimenting with different ingredients in the past 10 years. Enjoy better browsing and increased security. These liqueurs are popular all over the world, but nowhere more so than in Argentina, where Fernet Branca mixed with Coca Cola is perhaps the countrys most famous and beloved alcoholic beverage. It represents a much-loved excuse to prolong the eating experience among. In addition, Britain boasted the largest and most powerful navy, enabling a small island nation to build a huge empire. Order online, pick up in store, enjoy local delivery or ship items directly to you. Amaro is the business card of a territory, says Zed. Vino amaroA vino amaro, such as Cardamaro or Pasubio, is made using wine as its alcoholic base rather than a spirit. Wikipedia alone notes all the following common ingredients: gentian, angelica, cardoon, cinchona (china), lemon balm (melissa), lemon verbena (cedrina), juniper, anise, fennel, zedoary, ginger, mint, thyme, sage, bay laurel, citrus peels, licorice, cinnamon, menthol, cardamom, saffron, rue (ruta), wormwood (assenzio), and elderflowers (sambuco). She is a Certified Specialist of Wine. Zero Zero Non-Alcoholic Amaro Spirit at Boisson.co, Faccia Brutto Amaro Gorini at Klwines.com, Antica Erboristeria Cappelletti Amaro Sfumato Rabarbaro at Drizly, Distilleria Dell'Alpe Amaro Del Cansiglio, Dr. Or, check out these favorite Averna cocktails: One of the top ways to use Averna in cocktails? Address: B1, No. The average spirits consumer has no doubt heard of Fernet Branca, and specifically associates the term Fernet with it, but Fernet is actually an entire amaro subcategory, while Fernet Branca is a specific brand. The versatility and bitter components found in amaro make it perfect for mixing into a variety of cocktails and spritzes, though they are just as often consumed on their own, both neat and over ice. For an approachable yet luscious amaro, you can sip as a digestif or even mix into your favorite cocktails, try Averna Amaro from Sicily. More shipping info Go to shop $ 44.99 ex. Cons. Express the lemon peel over the drink: face the peel-side down in between your fingers and squeeze it over the cocktail. When roughly translated into English, it gives you a brief story of the liqueur: "Absolute Specialtiesobtained from the infusion of selected natural plant aromatics. All editorial and photography on diffordsguide.com is copyright protected, Amaro is both the Italian word for bitter and the name of a bittersweet style of liqueurs traditionally from Italy. Huashan 1914 Creative Park - . Averna began producing and bottling his namesake amaro, passing it down through his family for more than 150 years. Mix it withsoda waterto create a make-shift spritzer. Most importantly, I feel that the product should express a sense of placethe local botanicals and celebrated style of the region, she says. Super refreshing in a highball but also perfect as intended, in aperitivo formneat or over ice with a twist of citrus. 1. Venetian businessman Angelo Dalle Molle (who also designed a series of electric cars) patented the amaro in 1952, touting the health benefits of the plant. These amari are usually consumed as post-meal digestivi thanks to their strong flavors and viscous texture. What Is Amaro? - Martha Stewart Amaro is produced via macerating herbs, fruit, roots, flowers and bark in alcohol to extract their flavors, this base alcohol usually being either distilled spirits or wine. Look for the word "amer" on the bottle. The resulting liquid is sweetened and then aged. He pairs it with lemon soda to make an Averna Limonata. It wasnt imported to the United States until 2017, but has since piqued drinkers interest with its unique flavor. Zed recommends Nonino as the best starting point for amari novices thanks to its lighter body and sweetness, while Teague finds it slightly more challenging for American palates due to the grappa base. In particular, its an integral ingredient in the Black Manhattan, a riff on the classic cocktail that simply swaps out your favorite sweet vermouth for Averna. Vicki also works with a prestigious rolodex of monthly clients, including Paris Wine Company, Becky Wasserman & Co, Corkbuzz, Provignage, and beyond. I think its the best aperitivo, he says. Its a spectacular cocktail that may well change your taste in Manhattans permanently. It is said to be a creation of the Benedictine monks of Abbazia Di Santo Spirito in the northern part of Italy. From the name, you would be forgiven for assuming that Cardamaro was an amaro flavored with cardamomthats certainly what I assumed it would be until looking into it more closely. Its wine based rather than being based on grappa or neutral spirits, and gets its name from being infused with cardoon thistle rather than cardamom. The 9 Best Amari to Drink in 2023 | by The Spruce Eats Averna might be considered a good baseline example of a classic Italian amaro. The heart of Averna's production, the infusion of herbs, still takes place in Caltanissetta. Averna is a complex yet approachable amaro with just the right balance of sweetness and bitterness. Due to state regulations, we cannot ship wine to. Were letting you in on an industry secret: although often overlooked (and incredibly underrated), when it comes to go-to beverage options, bar pros continuously reach for amaro. I would do 2 oz Amaro, 2 ounce lemon juice and 4 oz soda water. The Cardoon element from the Monferrato hills also really speaks to a sense of place, she says, describing the amaro as a super elegant yet rustic expression of bitterness.. Fresh herbs, such as lavender, mint, and sage can be used as a garnish to enhance the experience. When seeking out a great amaro, Annie Shi, co-owner and beverage director of Italian restaurant Jupiter, likes to keep it localin terms of ingredients, that is. On the spectrum of amari from very bitter to very sweet, Averna is somewhere in the middle. Cook Time: 0 minutes. Amaro is a family of Italian herbal liqueurs that taste bitter ( amaro means bitter in Italian). Here, the whole bar is a wine list; all the wine bottles are hanging on the wall for you to choose, with the price tags easy to see. In general, the approach here is nuanced, without any element sticking out too sharply or strongly. The word amaro is Italian for "bitter," and the term is generally applied to a class of Italian herbal liqueurs that classically. Swap it for rum in a CioCaro and Coke, or sip it long with seltzer. Combine the former three in a cocktail glass full of ice; top with the sparkling water, and garnish with a lemon wheel . It can be the base liquor to create low-proof cocktails and it's a great companion for aged spirits, including brandy, rum, tequila, and whiskey. Averna Amaro - Difford's Guide The best music, movies, TV, books, comedy and more. Amari can be incorporated into cocktails of all styles depending on the desired impact of the drink, she says. The result is a balanced bittersweet, tart, and fizzy cocktail. Curious about where to begin? And if youre an amaro aficionado, theres likely still plenty to learn. In 1919, brothers Luigi and Silvio Barberi took over their familys company and launched the vivid orange-red liqueur in Padua with ingredients that include bitter and sweet oranges and rhubarb. Montenegro is often thought of as a gateway amaro, but its widely beloved by even the most seasoned amari drinkers. The classic spritz ratio of 3-2-1 makes a bubbly Averna spritz! Aside from using local and sustainably sourced botanicals, they also pay homage to traditional Sicilian amaro-making techniques, and it shows in the product, he says, describing the pour as his year-round, casual sip at home., Region: Brooklyn, New York | ABV: 22% | Tasting Notes: Bitter citrus, chicory, fresh orange. It might be intimidating based on looks, but its very approachable. Both Zed and Teague say they would pour this amaro for a Manhattan drinker who wants to try a new variation like the Black Manhattan, which swaps in Averna for sweet vermouth. It's even better than the original. This particular brand is relatively recent by amaro standards, not coming around until 1992. Pick Up Limited quantity. Zero Zero AmarNo Non-Alcoholic Amaro Spirit, Antica Erboristeria Cappelletti Amaro Sfumato Rabarbaro, The 12 Best Aperitifs for Pre-Dinner Drinks, The 12 Gins Bartenders Can't Live Without, The 7 Best Triple Secs for the Perfect Cosmo, Mai Tai, or Margarita, The 8 Best Bourbons, From Budget-Friendly to Top-Shelf Bottles, The Best Ros Wines to Enjoy With Any Meal, The Best Serving Platters to Make Every Meal Memorable, The Best Orange Wines to Drink During Any Season, The 9 Best Wines from Black-Owned Wineries in 2023. Teague would recommend Bralio for a Martini or Gin & Tonic drinker, thanks to its piney notes of juniper and fir. Montenegro is a favorite of many bartenders and spirits geeks for neat drinking, combining bold, assertive flavors with a fairly approachable ABV. These bottles are often packing huge, bold, intense flavors that simply overwhelm many palates that arent ready for them. If youre lucky, you might meet a famous Taiwanese singer or TV idol here. And its certainly complex, thanks to 60 herbs, roots, fruits, and spices. Region: Sicily, Italy | ABV: 29% | Tasting Notes: Bitter orange, cinnamon, chocolate. This is your guide to the bittersweet liqueur. Dinner From Italy The sweet caramel notes and hints of anise and honey make it a great candidate for sipping on the rocks: and there are lots of great ways to mix it into cocktails. Using the same recipe, it's rested for 18 months in oak casks, creating a richer liqueur accented with wood. You may need to add some sweetener based on your amaro. Print Recipe. Her preferred way to enjoy amaro? Liquorice, cola and cacao with orange zest and long lingering gentian freshness. Quick Guide to Averna (& Cocktails!) - A Couple Cooks And thats where we can help. Distilleria Dell'Alpe Amaro Del Cansiglio at Wine.com, Varnelli Amaro Dell'Erborista at Wine.com, Dr. If its too harsh on its own, try lengthening it with club soda or using it as a modifier.. Paris 1930 is a French restaurant managed by The Landis Taipei Hotel, and their new talented Japanese chef, Hideki Takayama, brings a fusion of French fine-dining cuisine mixed with Japanese and Taiwanese flavours. 143, Section 3, Civic Boulevard, Zhongshan District, Taipei, Taiwan, A new branch of RVLT Singapore, WINE RVLT (VLT) is a seriously fun wine bar on Civic Boulevarde, serving outrageously yummy bar food in an unconventionally industrial setting and featuring a curated playlist that changes constantly, encouraging revelers to sing along with as many as 160-170 different labels. Theres nothing more satisfying than an amaro spritz at 5 p.m. on a warm summer evening. Copyright odd firm of sin 2023. Developed by Ausano Ramazzotti in 1815, this Milanese liqueur is thought to be the oldest commercially produced amaro in Italy. Heres more about it and how to use it in cocktails. These flavors may allude to more secret ingredients, though you can never be sure because some ingredients can mimic others. Amari (the plural of amaro) are usually, Reviews, Ratings & Our Rules of Engagement. The style dates back to the 19th century, when apothecaries bottled proprietary elixirs to treat nausea, indigestion and other digestive ailments. Bitter fansand even more so, those skeptical of such liqueursthese options promise to have you salivating for more. Ingredients: Averna, Prosecco, soda water. Averna is a member of the amaro category, invented by Salvatore Averna in 1868 and produced in Sicily. This drink features this popular Italian bitter liqueur in a cocktail thats bubbly, bittersweet, and absolutely refreshing. Produced in Italys Lombardy region, this balanced, Alpine-influenced amaro is easy to find and always delivers in terms of quality and flavor. What exactly falls under the overarching umbrella of "amaro"? Created in 1868 for Salvatore Averna by the herbalist monks of San Spirito Abbey in Caltanissetta, Averna was the first licensed spirit in Sicily and has since grown to become Italy's best-selling amaro. Chef Paul leads his young and efficient kitchen team to create a more relaxed, modern version of his one-star Michelin restaurant. 10 Tasty Homemade Liqueur Recipes You Need to Try, The 12 Best Aperitifs for Pre-Dinner Drinks. Anyone who has gotten turned off by an overtly bitter amaro expression will find Averna to be quite accessible, she says, especially in this cocktail that gets sweetness and fruit from a spoonful of marmalade. Zed also enjoys the amaro with tonic water and a touch of lime juice. If I could pick just one, it would be during the moments after the meal when nobody is ready to head home quite yet, so stories ensue. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Averna is a type of Italian bitter collectively known as amari. The heart of Avernas production, the infusion of herbs, still takes place in Caltanissetta. On rare occasions, special expressions are released. Here, theres a whole lot of vanilla, nuttiness and red fruit flavorslots of red berries and citrus, along with tea-like maltiness and spice. While amaro can certainly pair well with certain foods (cheese, for example), these herbal liqueurs are generally best enjoyed after a meal. see on total wine & more. BRAND Averna COUNTRY Italy SPIRITS TYPE Amaros are designed to be enjoyed with dinner and, as a digestivo, Averna is an after-dinner drink. Calvados is a French brandy made from apples (though it can also contain pears). This sweet amaro was the first licensed spirit of Sicily. Amari (the plural of amaro) can be produced anywhere, but theyre a cornerstone of Italian culture. You bought a spirit or liqueur because a cocktail recipe called for a very minute amount. While amaro is delicious on its own or poured over ice, it also pairs well in cocktails with a variety of flavor profiles. Bitter orange zest, mocha coffee, liquorice, gentian, quinine, caramel, cola and rosemary. 700ml Averna Amaro Italian Bitter Liqueur 70 cl. If its your first visit, you have to start somewhere. 4, Lane 53, Section 2, Da'an Road, Daan District. 41, Section 2, Minquan East Road, Zhongshan District. Total Wine & More, Sacramento Arden. It's easy to make the switch. This makes Averna substitutions tricky and while there are viable alternatives, the drinks will not be quite the same. Heres all you need to know about home bartending: Published on April 27, 2021 / Last updated on January 22, 2022. Averna is very rich and viscous, so as the ice melts, it's almost like it extends your drink, so you have more time to chat with friends, explains Padilla. The ambience of this cellar-inspired bistro makes for a cosy & comfortable place to enjoy dinner or your favourite glass of wine. Pros. In 1958, the Fratelli Averna S.p.A. corporation was formed for the brand. Garnish with lemon peel, and serve. Since 1868, the Amaro Averna represents true Sicilian art, with a history that has its roots in the wonderful land of Caltanissetta. Averna Riserva Don Salvatore was released in 2018 to celebrate the brand's 150th anniversary, this is an aged expression of Averna. 4. But artichoke leaves are the only known component of the secret 13-ingredient recipe. Fill glass with ice and beer; stir well, about 30 seconds. In 1868, a monk gifted his secret recipe to textile merchant Don Salvatore Averna. sales tax 1ltr Customer Care Classics that employ Fernet-Branca as a supporting ingredient include the Toronto and the Hanky Panky. When you first develop an interest in amaro, thats about when you know your spirits/cocktail geek cred has begun to shine through. At Holt, chef Downs reveals the spirit of Taiwan, bringing to the table seasonal tasting menus in counterpoint with a global palate. Its thick and dark brown in color, made by infusing roots, herbs, citrus and other botanicals. Get our free book when you sign up for our newsletter. Averna is a popular Italian bitter liqueur (classified as an amaro) that is still produced from the original 1868 recipe of natural ingredients. All herbs and roots are sourced from the nearby Sibillini mountains, and only honey is used to sweeten the final product. A bitter orange and lemon zip hums alongside dark cocoa, tart pomegranate, star anise, vanilla bean, and cinnamon notes. Produced in the coastal region of Marche, Italy, the Varnelli family has been crafting amaro since the mid-1800s. Bitter Lemon Spritz - Food & Wine Averna comes off as kind of maple-y, with toasted walnut shells, says Teague. One of the most popular ones is Amaro Averna. The label on every Averna bottle is quite interesting, filled with medallions, crests, and phrases in Italian. Averna is darker, richer, and a bit more bitter. Zed also says it would work well in a smoky Negroni variation. Bittersweet and spicy with cinnamon, cola, bitter orange and chocolate notes predominating, Averna is one of the best-known Amari. Enter a delivery address. It can also be subbed in for wine in certain recipes, and it plays great within such confines as the classic whiskey sour. Black Manhattan First up in our amaro cocktails: The Black Manhattan! Heres a quick look at this popular liqueur. Del Capo dates to 1915, when it was created by Giuseppe Caffo in Calabria with a proprietary recipe of 29 ingredients and a 35% ABV. *To convert to tablespoons, 1 ounce = 2 tablespoons, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. Garcia describes amari as perfect digestifs that should be enjoyed after a meal. Nose: Complex and thoroughly intriguing, the aromatics on Averna kick off with vanilla-laced licorice, then open up into a garden of herbs such as rosemary, mint, and sage. The Restaurant is a great Italian restaurant located close to the Beitou hot spring area in Taipei. Common brands include Zucca Rabarbaro and Cappelletti Amaro Sfumato Rabarbaro. Save. Averna Amaro Price & Reviews | Drizly Piedmontese scholar and herbalist Rachele Torlasco Bosca was inspired by the health benefits of the cardoon (a relative of the artichoke with an edible celery-like stalk) to create this light-bodied amaro with a base of moscato in the 1950s.
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